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【會員獨享】一元換一點,折抵無上限!

French Dacquoise

French Dacquoise

由大量的蛋白、杏仁粉和糖粉所製成的蛋白餅
灑滿糖粉的表皮,經過高溫烘烤後
形成美麗的顆粒狀脆皮
內部則是蓬鬆柔軟輕盈
成為十七世紀法國皇室宮廷的經典點心
而其美麗的顆粒狀脆皮
在日本有著「珍珠盤」的優雅稱號
是一款絕對不能沒有吃過的經典甜點 ◡̈


單筆滿 $1200 享免運 on order

滿 $5500 即贈送 < 隨機5"蛋糕 x1 > on order

滿 $1500 即贈送 < 隨機罐罐 x1 > on order

滿 $2500 即贈送 < 12入布朗尼 x1 > on order

滿 $3500 即贈送 < 寶盒隨機出款 x1 > on order

不限金額 即贈送 < 濃情布朗尼 x1 > on order

NT$480
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  • 玫瑰覆盆子 x2 — 美國杏仁粉 / 玫瑰花瓣醬 / 覆盆子果餡
  • 西西里檸檬焦糖 x2 — 美國杏仁粉 / 香檸檬奶油餡 / 焦糖起司餡
  • 泰嶼紅茶香 x2 — 美國杏仁粉 / 泰式手標紅茶 / 黑糖麻糬 

Delivery Options

  • Tcat - Frozen
  • Tcat Pickup Instore - Frozen

Payment Options

  • LINE Pay
  • Credit Card

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